New Year's Eve
Enjoy a magical New Year break at the Château La Thuilière
Luxury time with your beloved ones in a historical & cosy place.
Gourmet dinner will be served in the historical wood-paneled dining room with an amazing fireplace
MENU under development. Meanwhile, below the example of the 2018 menu.
Menu 110 euros or 140 euros (selected glass of wine per course included) per Guest
19 :30 - Coupe of Champagne & "Mise en Bouche"
Oysters with coconut & lychee
Marinated Salmon: Soya sauce, mirin and yuzu
Foie Gras Macaron
Religieuse filled with Pepper cream & crusty bacon
20 :30 - Dinner 5 courses
Veloute of cauliflower with caviar
Scalops: roasted with truffles
Grey Goose fizz granita (elderberry, lime, vodka and perrier)
Fillet of beef, mashed watercress and nasturtim, Red wine and marrow sauce
Local "Cabecou" cheese, filo bites with pears and pecan
Symphony of five delicacies
Coffee and mignardises
Champagne Brut – Charles Fourny
Bourgogne blanc : Couvent des jacobins, domaine Louis Jadot
Bordeaux St Emilion : Château La Plagnotte Bellevue 2012 St.Emilion Grand Cru
=> Option: dinner with Champagne Brut throughout – Charles Fourny: 25 euros per head
NEW YEAR’S DAY BRUNCH
€39 per person (drinks including)
An authentic brunch with crusty breads and delicious pastries accompanied by carefully selected cured meats, a shellfish platter with the flavours of the sea, perfectly ripe cheeses and irresistible desserts and seasonal sweets.
Our sommelier’s selection included.
New Year’s Eve break with New Year’s Day Brunch:
- Two nights minimum, starting from €169 for 2 people, Breakfast included
- Dinner on 31 December 2018
- New Year’s Day Brunch